Watch The Third Annual Spar for the Spurtle

The Third Annual Spar for the Spurtle Finalists

CamillaS:
Caledonian Dolmades
Carl Youngmann:
Buttered Oats Brittle, 2013 Bob's Red Mill Spar for the Spurtle
ptodora:
Golden Eggrolls with Steel Cut Oats, Apples, Walnuts and More!

Bob's Red Mill has sounded the bell for round three of its Spar for the Spurtle United States Porridge Making Championship! Bob's Red Mill, the leading provider of whole grain foods and official purveyors of the World's Best Oatmeal®, is again looking for someone to represent the company at the 20th Annual Golden Spurtle World Porridge Making Championship in Scotland this October. All you need is a winning recipe that makes use of Bob's Red Mill Steel Cut Oats!

Do you think you have what it takes to Spar for the Spurtle? Entering is easy-simply submit a short video demonstrating how to make your recipe. Deadline to enter is July 22nd, 2013. Once we've reviewed the videos and selected the finalists, we'll fly three lucky cooks to Portland, Oregon, to compete in a live cook-off. The cook-off winner scores the grand prize-$2500 cash and an all-expenses-paid adventure to Scotland to represent Bob's Red Mill at the Golden Spurtle World Porridge Making Championship on Saturday, October 5th, 2013!

Be sure to read all the details, including the official rules on the About page, and if you need a little added inspiration, check out the above videos. When you've done so, you'll be ready to kick up your kilts and Spar for the Spurtle!

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